Lemon Dill Salmon Burgers Recipe for Flavorful Indulgence

“Zesty Delight: Lemon Dill Salmon Burgers Recipe for Flavorful Indulgence”

Lemon Dill Salmon Burgers Recipe: Elevate your burger game with our Lemon Dill Salmon Burgers recipe! Dive into succulent salmon patties infused with zesty lemon and aromatic dill. E

xperience a culinary adventure that blends freshness and flavor in every bite.


Experience a burst of freshness and flavor with our Lemon Dill Salmon Burgers recipe. These delectable salmon patties combine the succulence of salmon with the bright zestiness of lemon and the fragrant touch of dill, delivering an irresistible burger experience.

Lemon Dill Salmon Burgers Recipe Ingredients:

For the Salmon Patties:

  • 1 lb (450g) skinless salmon fillet, chopped
  • 1 egg
  • 1/3 cup breadcrumbs
  • 2 tablespoons fresh dill, finely chopped
  • Zest of 1 lemon
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • Olive oil for cooking

For Assembling the Burgers:

  • Burger buns
  • Lettuce leaves
  • Sliced tomatoes
  • Sliced red onion
  • Mayonnaise or tartar sauce
  • Additional lemon slices (for garnish)

Let’s Craft Lemon Dill Salmon Burgers Recipe:

Step 1: Prepare the Salmon Patties

  1. In a mixing bowl, combine the chopped salmon, egg, breadcrumbs, fresh dill, lemon zest, minced garlic, salt, and pepper.
  2. Mix the ingredients until well combined, ensuring the mixture holds together.

Step 2: Shape and Cook the Patties

  1. Divide the salmon mixture into equal portions and shape them into patties of desired size.
  2. Heat olive oil in a skillet over medium heat.
  3. Cook the salmon patties for about 4-5 minutes on each side or until they are golden brown and cooked through.

Step 3: Assemble the Burgers

  1. Toast the burger buns lightly if desired.
  2. Spread mayonnaise or tartar sauce on the bottom half of each bun.
  3. Place a lettuce leaf on top of the sauce, followed by a salmon patty.
  4. Add sliced tomatoes and red onion on top of the patty.
  5. Complete the burgers with the top half of the bun.

Step 4: Serve and Enjoy

  1. Garnish the burgers with additional lemon slices for an extra citrusy kick.
  2. Serve the Lemon Dill Salmon Burgers alongside your favorite sides and enjoy!

Why You’ll Love Lemon Dill Salmon Burgers Recipe:

  • Fresh and Vibrant: The combination of lemon zest and dill infuses the salmon patties with a lively and invigorating flavor profile.
  • Healthier Alternative: Substituting beef with salmon brings omega-3s and other beneficial nutrients to your burger without compromising on taste.
  • Versatile and Customizable: Adjust the toppings and condiments to suit personal preferences for a personalized burger experience.

Lemon Dill Salmon Burgers Recipe Final Thoughts:

Lemon Dill Salmon Burgers are a celebration of freshness and zest, encapsulating the essence of summer on a bun. Each bite offers a delightful explosion of flavors—a succulent salmon patty infused with the brightness of lemon and the herbaceous aroma of dill. These burgers present a healthier yet equally satisfying alternative to traditional beef patties, offering a gourmet experience that’s perfect for any occasion. Elevate your burger game and relish the combination of zesty flavors in these Lemon Dill Salmon Burgers—a delightful treat that’s sure to tantalize your taste buds and leave you craving more!