Angel Food Cake Mix Recipe – Simple and Delicious
Description: Whip up a delicious Angel Food Cake Mix Recipe. Perfect for when you’re short on time but craving a light and airy dessert. Just a few steps and you’ll have
a heavenly treat ready to enjoy!
Introduction to Angel Food Cake Mix Recipe
Sometimes you need a quick and easy dessert that still delivers on flavor and texture. This angel food cake mix recipe is perfect for those moments when you want a light and heavenly treat without the fuss.
With just a few simple ingredients and a box of angel food cake mix, you can create a delicious cake that’s sure to impress.
Angel Food Cake Mix Recipe Ingredients:
- 1 box (16 ounces) food cake mix
- 1 can (20 ounces) crushed pineapple in juice, undrained
Optional Toppings:
- Whipped cream
- Fresh berries
- Powdered sugar
Equipment:
- 9×13 inch baking pan
- Mixing bowl
- Electric mixer or whisk
Angel Food Cake Mix Recipe Instructions:
- Preheat Oven and Prepare Pan:
- Preheat your oven to 350°F (175°C).
- Grease a 9×13 inch baking pan or line it with parchment paper for easy removal.
- Mix Angel Food Cake Mix and Pineapple:
- In a mixing bowl, combine the food cake mix and the entire can of crushed pineapple, including the juice.
- Stir until well combined. The mixture will foam up due to the pineapple’s acidity reacting with the cake mix.
- Pour into Pan:
- Pour the mixture into the prepared baking pan, spreading it evenly.
- Bake:
- Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and the cake springs back when lightly touched.
- Cool and Serve:
- Allow the cake to cool in the pan for about 10 minutes.
- If desired, dust the top with powdered sugar.
- Serve warm or at room temperature, optionally topped with whipped cream and fresh berries.
Optional Variations:
- Add 1 teaspoon of vanilla extract to the mixture for extra flavor.
- Fold in 1/2 cup of shredded coconut or chopped nuts for added texture.
Angel Food Cake Mix Recipe Notes:
- This cake mix recipe is incredibly versatile. You can also use a different flavor of cake mix, such as lemon or strawberry, for a variation.
- If you’d like a thicker cake, you can use an 8×8 inch square baking pan instead, and adjust the baking time accordingly.
Conclusion:
With just two simple ingredients, you can create a delicious and light angel food cake that’s perfect for any occasion. Whether you’re serving it for dessert or as a sweet treat with coffee or tea, this cake is sure to please. Enjoy the convenience and heavenly taste of this easy angel food cake mix recipe!
